2 products
Raw. Bubbly. Fermented with Care.
Our kombucha is small-batch brewed using slow fermentation methods and premium ingredients — balancing natural probiotics with bright, refreshing flavors.
Made in-house at Kashew Deli, each bottle is unpasteurized, lightly sparkling, and just sweet enough. A feel-good drink that’s good for your gut, too.
Perfect with any meal or as a refreshing pick-me-up on its own.
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